Thursday, April 18, 2013 8:30 AM - 5:00 PM
ACRES is designed for agricultural professionals and agricultural composters. The course will include hands-on and classroom activities. Participants will learn about different composting methods, facility design and location, environmental and regulatory concerns, equipment for agricultural composting, developing compost recipes, using compost, and more.
More information can be found at http://smallfarms.oregonstate.edu/ag-compost-workshop.